<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0">

	<channel>
		<title><![CDATA[Indian Recipes - Indian Cuisine - Recipes - Holi]]></title>
		<link>http://www.awesomecuisine.com</link>
		<description><![CDATA[Collection of quick and easy vegetarian and non vegetarian Indian food recipes. Contains Authentic Indian Recipes from every part of India.]]></description>
		<language>en-us</language>
		<copyright><![CDATA[http://www.awesomecuisine.com]]></copyright>
		<generator>N/A</generator>
		<webMaster>admin@awesomecuisine.com</webMaster>
		<lastBuildDate>Fri, 10 Feb 2012 11:23:57 EST</lastBuildDate>
		<ttl>20</ttl>
		<item>
			<title><![CDATA[Gunjiya]]></title>
			<link>http://www.awesomecuisine.com/recipes/3774/1/Gunjiya/Page1.html</link>
			<description><![CDATA[Gunjiya<br/>]]></description>
			<author>no@spam.com (Niru  Gupta)</author>
			<pubDate><![CDATA[Wed, 20 Oct 2010 07:00:00 EDT]]></pubDate>
			<guid isPermaLink="true">http://www.awesomecuisine.com/recipes/3774/1/Gunjiya/Page1.html</guid>
		</item>
		<item>
			<title><![CDATA[Gujjia]]></title>
			<link>http://www.awesomecuisine.com/recipes/1561/1/Gujjia/Page1.html</link>
			<description><![CDATA[Gujjia<br/>]]></description>
			<author>no@spam.com (Praveen Kumar)</author>
			<pubDate><![CDATA[Sun, 22 Feb 2009 03:00:00 EST]]></pubDate>
			<guid isPermaLink="true">http://www.awesomecuisine.com/recipes/1561/1/Gujjia/Page1.html</guid>
		</item>
		<item>
			<title><![CDATA[Bhang]]></title>
			<link>http://www.awesomecuisine.com/recipes/1560/1/Bhang/Page1.html</link>
			<description><![CDATA[Bhang drink<br/>]]></description>
			<author>no@spam.com (Praveen Kumar)</author>
			<pubDate><![CDATA[Sun, 22 Feb 2009 03:00:00 EST]]></pubDate>
			<guid isPermaLink="true">http://www.awesomecuisine.com/recipes/1560/1/Bhang/Page1.html</guid>
		</item>
		<item>
			<title><![CDATA[Thandai]]></title>
			<link>http://www.awesomecuisine.com/recipes/1559/1/Thandai/Page1.html</link>
			<description><![CDATA[Thandai is a North-Indian drink made especially when the hot, dry
summer winds blow through the region leaving everything and everybody
parched. This thirst-quencher is tasty and cooling.]]></description>
			<author>no@spam.com (Praveen Kumar)</author>
			<pubDate><![CDATA[Sun, 22 Feb 2009 03:00:00 EST]]></pubDate>
			<guid isPermaLink="true">http://www.awesomecuisine.com/recipes/1559/1/Thandai/Page1.html</guid>
		</item>
		<item>
			<title><![CDATA[Peanut Burfi]]></title>
			<link>http://www.awesomecuisine.com/recipes/1558/1/Peanut-Burfi/Page1.html</link>
			<description><![CDATA[Peanut Burfi<br/>]]></description>
			<author>no@spam.com (Praveen Kumar)</author>
			<pubDate><![CDATA[Sun, 22 Feb 2009 03:00:00 EST]]></pubDate>
			<guid isPermaLink="true">http://www.awesomecuisine.com/recipes/1558/1/Peanut-Burfi/Page1.html</guid>
		</item>
		<item>
			<title><![CDATA[Malpua]]></title>
			<link>http://www.awesomecuisine.com/recipes/1157/1/Malpua/Page1.html</link>
			<description><![CDATA[Malpua]]></description>
			<author>no@spam.com (Swetha S)</author>
			<pubDate><![CDATA[Wed, 28 May 2008 12:00:00 EDT]]></pubDate>
			<guid isPermaLink="true">http://www.awesomecuisine.com/recipes/1157/1/Malpua/Page1.html</guid>
		</item>
		<item>
			<title><![CDATA[Badam Seera]]></title>
			<link>http://www.awesomecuisine.com/recipes/687/1/Badam-Seera/Page1.html</link>
			<description><![CDATA[Badam Seera]]></description>
			<author>no@spam.com (Sunita Srinivasan)</author>
			<pubDate><![CDATA[Thu, 10 Jan 2008 05:03:54 EST]]></pubDate>
			<guid isPermaLink="true">http://www.awesomecuisine.com/recipes/687/1/Badam-Seera/Page1.html</guid>
		</item>
		<item>
			<title><![CDATA[Puran Poli]]></title>
			<link>http://www.awesomecuisine.com/recipes/21/1/Puran-Poli/Page1.html</link>
			<description><![CDATA[Puranpoli]]></description>
			<author>no@spam.com (Praveen Kumar)</author>
			<pubDate><![CDATA[Fri, 09 Nov 2007 09:30:00 EST]]></pubDate>
			<guid isPermaLink="true">http://www.awesomecuisine.com/recipes/21/1/Puran-Poli/Page1.html</guid>
		</item>
	</channel>
</rss>
